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Saturday, 13 October 2012

Low Fat Peanut Chaat


Ingredients:

  • Raw Peanuts with Shell (250 gm)
  • Sea Salt 1/2 tsp
  • Ginger 1/2 Inch (Grated)
  • 1 Onion Chopped
  • 1 Tomato Chopped
  • Green Chilies Chopped 
  • Fresh Coriander 
  • Chat Masala,Roasted cumin powder and salt to taste
  • Half lemon juice

Directions:

  • Pressure-cook the peanuts in five cups of water with sea salt and grated ginger about four to five whistles. 
  • Drain and Shell them. 
  • Take the peanuts in a bowl. 
  • Add salt, Chat Masala,roasted cumin powder, onion, tomato, green chilies, coriander leaves, lemon juice and salt & mix well. 
  • Serve hot or cold. 

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